bacteria
09/19/2018
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By Ralph Flores
Ginger essential oil can prevent cheese from getting infected with E.coli
Ginger (Zingiber officinale) is prized around the world for its uses and benefits both in food and medicine. A study made by researchers at Ege University in Turkey revealed that dipping certain cheeses in a coating made from the essential oil of the plant can prolong shelf life. Their findings, which appeared in CyTA – Journal of […]
05/18/2018
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By Michelle Simmons
Use oregano oil as a natural method to clean food surfaces
Minimize the risk of food poisoning from contaminated food surfaces by using oregano oil. A study published in LWT- Food Science and Technology found that oregano oil helps kill bacteria. In the study, a team of researchers from Federal University of Paraiba in João Pessoa, Brazil analyzed the efficiency of using the essential oil of the oregano […]
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