mold
09/18/2018
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By Edsel Cook
Verifying the potential of essential oils in treating crop diseases
Brazilian researchers examined 17 essential oils for their potential ability to inhibit the growth of the pathogenic fungus Sclerotinia sclerotiorum. They identified 11 candidates that might be able to protect valuable food crops from the devastating fungal disease white mold. The research was supported by the Federal Technological University of Paraná (UTFPR). The findings were published […]
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